Banana Fritters
Butterscotch - vanilla sauce.
Tex-Mex Restaurant in The Rocks
Join us in The Rocks for bold Tex-Mex plates, oversized drinks, group tables, and a dining room built for a lively Sydney night out.
The Cantina
Our dining room pairs Tex-Mex comfort with a bright saloon-meets-cantina feel: glowing signs, patterned tables, margarita glasses, and the kind of pace that works for a long lunch or a night out with friends.
Pair the drinks list with tacos, nachos, wings, fajitas, and plenty of shareable plates.
Menu Preview
Butterscotch - vanilla sauce.
Churros.
With jalapeno butter and queso fresco.
Mexican rice and black beans.
Original guacamole.
Beef, melted cheese, pico de gallo, sour cream, jalapeno.
Guest Notes
From the Journal
Our taco lineup ranges from mild to hot, with bright salsas, chipotle sauce, guacamole, and coriander across the table.
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For crews heading into The Rocks, our room is built around shared Tex-Mex plates, bright drinks, and a pace that suits celebrations.
Read moreGallery Preview
Frozen margaritas in the glow of the dining room.
Fajitas, tortillas, and sides ready for sharing.
Bright table graphics add to the cantina character.
A taco platter with salsa, sauce, and grilled tortillas.